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	<title>Comments on: The Yummiest Bulgur Pilaf</title>
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	<link>https://www.semisweetonline.com/2010/04/28/the-yummiest-bulgur-pilaf/</link>
	<description>A Practical Guide To Healthy Living</description>
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		<title>By: Cookin's Canuck</title>
		<link>https://www.semisweetonline.com/2010/04/28/the-yummiest-bulgur-pilaf/comment-page-1/#comment-4267</link>
		<dc:creator><![CDATA[Cookin's Canuck]]></dc:creator>
		<pubDate>Thu, 29 Apr 2010 12:38:19 +0000</pubDate>
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		<description><![CDATA[Sarah, I&#039;m so glad you enjoyed this recipe!  It has become a favorite side in our house.  I&#039;m sure the cherries taste wonderful in it and I think Kelly has a great idea to substitute pistachios for the pine nuts.]]></description>
		<content:encoded><![CDATA[<p>Sarah, I&#8217;m so glad you enjoyed this recipe!  It has become a favorite side in our house.  I&#8217;m sure the cherries taste wonderful in it and I think Kelly has a great idea to substitute pistachios for the pine nuts.</p>
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		<title>By: Kelly</title>
		<link>https://www.semisweetonline.com/2010/04/28/the-yummiest-bulgur-pilaf/comment-page-1/#comment-4265</link>
		<dc:creator><![CDATA[Kelly]]></dc:creator>
		<pubDate>Wed, 28 Apr 2010 15:25:53 +0000</pubDate>
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		<description><![CDATA[Maybe because I am no a meat eater I find that I often get more excited by a side dish than the main affair.  I&#039;ve never thought about pairing together cherries and pine nuts, but this sounds delicious.  I may even make this with a further variation of pistachios instead of the pine nuts as I have a bunch on hand and absolutely love them.  I will admit I haven&#039;t cooked with bulgur a lot as I used to hate buying a whole bag for one recipe but now that I live next to an amazing whole foods with a huge bulk section I definitely want to cook more grains.
.-= Kelly&#180;s last blog ..&lt;a href=&quot;http://pink-apron.com/2010/04/cinnamon-banana-muffins/&quot; rel=&quot;nofollow&quot;&gt;Cinnamon Banana Muffins&lt;/a&gt; =-.]]></description>
		<content:encoded><![CDATA[<p>Maybe because I am no a meat eater I find that I often get more excited by a side dish than the main affair.  I&#8217;ve never thought about pairing together cherries and pine nuts, but this sounds delicious.  I may even make this with a further variation of pistachios instead of the pine nuts as I have a bunch on hand and absolutely love them.  I will admit I haven&#8217;t cooked with bulgur a lot as I used to hate buying a whole bag for one recipe but now that I live next to an amazing whole foods with a huge bulk section I definitely want to cook more grains.<br />
.-= Kelly&#180;s last blog ..<a href="http://pink-apron.com/2010/04/cinnamon-banana-muffins/" rel="nofollow">Cinnamon Banana Muffins</a> =-.</p>
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