Ground Turkey Breast, Mexican Style
 
Prep time
Cook time
Total time
 
Author:
Serves: 4
Ingredients
  • 1 lb. ground turkey breast
  • chopped bell peppers (often you can find these pre-chopped, which makes this even easier
  • chopped onion (again, pre-chopped makes this come together in mere minutes!)
  • minced garlic (fresh is tastiest, but Trader Joe's makes a nice minced garlic in a jar - I'm a broken record here)
  • chili powder to taste
  • ground cumin to taste
  • Kosher salt
  • freshly ground black pepper to taste
  • olive oil cooking spray, or fat of your choice
  • salsa for serving
Instructions
  1. Heat a large skillet over medium-high heat and add your oil. Add the turkey to the skillet and start breaking it up with a spoon to get it into small pieces as it cooks. Once it's approximately ½-way cooked (it'll turn from pink to whitish), add the onions, bell peppers, garlic and spices and keep breaking it up and stirring it until the onion and bell peppers are soft and the turkey is fully cooked.
Notes
Serve this straight up, over mixed greens, with rice, in tortillas - the sky's the limit. Add salsa to taste.
Recipe by Semi-Sweet at https://www.semisweetonline.com/2013/03/13/ground-turkey-breast-3-ways/